Regulates the source, storage, handling, preparation and transportation of food intended for public consumption.

Suite 100, 1st Floor, 13450 102nd Avenue
B.C.V3T 0H1
Phone: 604-930-5405
Fax: 604-930-5415

Address Notes

Located in suite 100.

Hours of operation

Monday - Friday, 8:30 a.m. - 4:30 p.m.

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